1. SHRIMP AND CHERRY TOMATOES - in an aurora sauce over
risotto $18.95

2. SALMON - diced salmon, red peppers, onions and string beans in
garlic and oil with a touch of tomato over fusilli $18.95

3. SAUSAGE, MUSHROOMS, ONIONS & GREEN PEPPERS - in a
pink sauce over bowtie pasta $18.95

4. CHICKEN VALDOSTANA - with prosciutto, fresh mozzarella and <... Read More